Room Service Menu
Room Service
BREAKFAST
TIMING : 07:30 AM TO 10:30 AM
North Indian
CHOLE BHATURE
|
299/- |
PURI BHAJI
|
299/- |
CHOLE PURI
|
299/- |
TAWA STUFFED PARATHA
|
299/- |
South Zone
TIMING : 07:30 AM TO 10:30 AM
MEDU WADA SAMBAR / RASAM
|
149/- |
IDLI SAMBAR |
149/- |
SCHEZWAN IDLISteamed rice, lentil cake pieces, wok fried |
149/- |
South Indian Tava Zone
DOSA (plain/masala) |
269/- |
MYSOORE DOSA (plain/masala) |
269/- |
PAPER DOSA (plain/masala) |
269/- |
RAVA DOSA (plain/masala) |
269/- |
UTTAPAMTomato / Onion / Cheese |
269/- |
Smoothies
AVOCADO ENERGY SMOOTHIE
|
200/- |
BANANA APPLE SLUSHIER
|
200/- |
BLUE BERRY
|
200/- |
TROPICAL FRUIT
|
200/- |
FUSION BERRY
|
200/- |
Ice-Twister
FRESH FRUIT SHAKEChikoo, banana and apple |
199/- |
KIT KAT SHAKEA blend of Kit Kat, nuts, milk and chocolate ice-cream |
199/- |
COLD COFFEE CHILLED |
199/- |
MOCHA CHILLED |
199/- |
Mocktails
TIMING : 12:00 PM TO 03:00 PM
FOREVER YOUNG
|
199/- |
ANGEL FACEStrawberry juice, apricot crush and vanilla ice cream |
199/- |
SEA BREEZEBlue berry fresh cream and lemon barley blended with soda |
199/- |
NIGHT DRIVEGuava, pineapple juice, crushed ice and lemon barley |
199/- |
Salads
GREEN SALAD |
180/- |
RUSSIAN
|
200/- |
TROPICAL INDIAN
|
180/- |
ITALIAN SALAD
|
190/- |
CORN AND PIMENTO SALAD
|
180/- |
Soups
ASIAN HERBAL SOUPThai herbs & fresh assorted vegetables |
249/- |
YIN YANG JADELeafy green vegetable with jade green broccoli |
249/- |
CHILLI CORN DELIGHTChillies, American corn and bell peppers |
249/- |
LEMON CORIANDER SOUP |
249/- |
VEGETABLE MANCHOW SOUPGarlic, assorted vegetables and crispy noodles |
249/- |
HOT & SOUR VEGETABLE SOUPAssorted vegetable flavoured with soya |
249/- |
SWEET CORN VEGETABLE SOUPChopped vegetables & American corn |
249/- |
MEXICAN TORTILLA BEANMexican spices and crispy tortilla chips |
249/- |
WILD MUSHROOM BROTH WITH CHEESE AND PARSLEY
|
249/- |
MINESTRONE ALLA THE MILANESE
|
249/- |
CREAM OF ALMOND BROCOLLICreamy mixture with basil |
249/- |
CREAM OF TOMATOFresh red tomatoes & cream topped with croutons |
249/- |
APPETIZERS
ZAFFFRANI PANEER TIKKACottage cheese marinated with selected Indian spies |
399/- |
PANEER BANJARA KEBABMarinated in curd & chilli paste with Indian herbs |
399/- |
SHIKHAMPURI KEBABChopped vegetables mashed with crumb and pepper |
379/- |
HARA BARA TASTURIChopped vegetables mashed with spinach, raw banana and crumbs |
379/- |
TANDOORI DUSTER KHAANMarinated paneer with mushroom, potato, sheek kebab, onion |
479/- |
Mexican & Continental
GOLDEN FITTER BALLGrated cheese and paneer stuffing, pepper with spicy |
379/- |
BAKED CHEESE CANEPASEA canapé baked with Jalapeno beans, olives, bell peppers |
379/- |
CHEESE CORN PEPPER BALLCheese & American corn mixed with spicy chilli flakes |
379/- |
GRILLED COTTAGE CHEESE IN PESTO HERBSGrilled cottage cheese mini steak marinated in fresh herbs and pesto |
379/- |
CORN BEANS QUESDILLASStuffed corn flour tortillas grilled and served with |
379/- |
CRISPY CORN BEAN TACOSTaco shells layered with crunchy ice berg lettuce and creamy |
379/- |
NACHOS CLASSICO BEANSHomemade corn tortilla chips topped with mixed cheese sauce, |
349/- |
Chinese
ORIENTAL CAPECHO PANEERPaneer with bell peppers cooked in Chinese spices |
369/- |
TOFU PEPPER CHILLI DELIGHTWok fried tofu in Chinese herbs with bell peppers and |
369/- |
GRILLED PANEER SATEY STICKMarinated paneer grilled stick with bell peppers and satey sauce |
369/- |
PANEER CHILLI DRYFinger paneer stir fried in fresh hot green chilli, spring |
369/- |
VEGETABLE TEMPURAFried vegetable tossed with honey pepper sauce |
359/- |
DRAGON ROLLWok seared tofu, mushroom, green onion, water chestnuts, |
359/- |
TIE CHIN BABY POTATOESCrispy baby potatoes with bell Peppers tossed in hot sauce |
359/- |
VEGETABLE MANCHURIANMix vegetable fritters tossed with ginger, garlic, chilli, coriander |
359/- |
CHINESE BHELFreshly fried noodles tossed with shredded vegetables |
359/- |
Subzi Ki Rasoi
MULTANI PANEERA preparation of paneer coated with fire gravy |
399/- |
DAWAT-E- PANEERPaneer in rich makhani gravy |
399/- |
PANEER ADRAKIDeep fried cottage Cheese cooked brown Gravy |
399/- |
PALAK PANEERCreamy spinach and cottage Cheese in mint flavour |
399/- |
PANEER ANGARE MASALAOven roasted paneer with onion and capsicum cooked in |
399/- |
PANEER MAKHMALI MASALAFresh cottage cheese cooked in homemade spices in tomato |
399/- |
PANEER BHURJI BUTTER MASALAPaneer sauté with onion, capsicum cooked in Indian mild gravy |
399/- |
TANDOORI PANEER BHARTAA tandoor special paneer in tomato gravy |
399/- |
CHEESE BUTTER MASALA |
425/- |
KAJU BUTTER MASALA |
425/- |
GULSAN-E-SUBZI MARTABANVegetables cooked in special mild Indian gravy |
359/- |
DO MASALE KE KORMAPaneer cooked in onion, tomato and spinach gravy |
359/- |
MILONI TARKARI SUBZADARAn assortment of fresh seasonal vegetables cooked |
359/- |
NAVARATAN SHAHI KORMAAn assortment of vegetables and fruits cooked in |
359/- |
MALAI KOFTACottage stuffed with dry fruits and cooked in rich gravy |
369/- |
Dal
SUNEHERI DAL FRY
|
299/- |
DAL MAKHANIA combination of two dark lentils cooked in creamy Gravy |
299/- |
PUNJABI DAPKA KADHIBesan dumpling cooked in curd gravy |
299/- |
Chawal ke Bhandar Se
NAWABI PARDA BIRYANIAssorted melange of soya, paneer and basmati sealed in a |
399/- |
HYDRABADI DUM BIRYANIMint flavored traditional Hyderabad Biryani |
399/- |
SURKH PANEER TIKKA BIRYANIPaneer cooked with basmati rice and sweet spices |
399/- |
SUBZI ZAFRANI PULAOAssorted vegetables, kesar and raised paneer with aromatic |
399/- |
KASHMIRI SHAI PULAOCombination of dry fruits with basmati rice |
399/- |
JEERA RICE |
299/- |
STEAMED RICE |
299/- |
Raita
VEGETABLE |
150/- |
MASALA BOONDI |
150/- |
FRUIT COCKTAIL |
165/- |
PINEAPPLE |
165/- |
Papad
ROASTED/FRIED |
55/- |
MASALA |
80/- |
From The Indian Clay Oven
NAAN
|
110/- |
BUTTER KULCHA |
100/- |
LACHHA PARATHA |
100/- |
Stuffed
KULCHA: ALOO, GOBI, CORN, PANEER |
130/- |
PARATHA: ALOO, GOBI, CORN, PANEER |
120/- |
KASHMIRI NAAN |
130/- |
CHEESE NAAN |
130/- |
HARIYALI NAAN |
120/- |
GARLIC NAAN |
120/- |
DHABA ROTI |
100/- |
ROTI – Plain/Butter |
70/- |
INDIAN BREAD BASKETNaan, Paratha, Missi, Roti, Stuffed Kulcha |
270/- |
Traditional Kathyawadi
VEGETABLE HANDVO |
299/- |
PURAN PURI (4 pcs)
|
299/- |
LEELVA NE KACHORI |
299/- |
Gujarati
KATHYAWADI UNDIYU |
310/- |
BHARELA RINGNA BATETA NU SHAAK |
310/- |
KATHIYAWADI DHOKALI NU SHAAK |
310/- |
SEV TAMETA NU SHAAK |
310/- |
GUVAR BATETA NU SHAAK |
310/- |
BHINDA SAMBARIYA NU SHAAK
|
310/- |
RINGNA NO ORO |
310/- |
LASANIYA BATATA NU SHAAK
|
310/- |
GUJRATI DAL |
299/- |
GUJRATI KADI |
299/- |
KATHIYAWADI KADI |
299/- |
DAHI THIKHARI |
299/- |
GUJRATI VAGARELI KHICHADI |
299/- |
Tava
TAVA PARATHA |
80/- |
SWAMINARAYAN ROTI
|
90/- |
CHAPATTI (single pc) |
40/- |
BAJARA NO ROTLO (single pc) |
70/- |
BHAKARI (single pc) |
50/- |
Chinese Selection
KUNG PAO BHUDDHAS VEGETABLAEBaby Corn, spinach, mushroom, tofu, broccoli, bokchoy |
350/- |
WOK TOSSED ASSORTED VEGETABLESilken tofu, baby corn, button mushroom, water chestnuts, |
260/- |
STIR FRIED FIVE TREASURE VEGETABLEBaby corn, mushroom, broccolis, bamboo shoot, tofu, and |
340/- |
SHANGHAI VEGETABLE WITH TOFUFried organic tofu sautéed with assorted vegetables in a |
350/- |
GOLDEN FRIEDVEGETABLEIN LEMON HONEY SAUCESeasonal fresh green vegetables combined with five spices |
350/- |
Rice
WOK TOSSED FRIED RICEFried rice with assorted vegetables |
300/- |
SINGAPORE FRIED RICEFried rice flavored with chef’s special curry, |
330/- |
CORN PEPPER BASIL RICESpicy fried rice flavored with basil, black pepper, American |
310/- |
YANG – ZHOU SCHEZWAN FRIED RICEA classic dish of schezwan and stir fried jasmine rice with |
330/- |
TRIPLE DELIGHT VEGETABLEGolden fried crispy noodles and wok tossed fried rice topped |
340/- |
Noodles
HAKKA NOODLESAuthentic hakka stir fried noodles with shredded Vegetables |
320/- |
SHANGHAI SPECIAL HAKKATossed vegetables water chestnuts stir fried with soft noodles |
330/- |
HOT & SPICY SCHEZWAN NOODLESShredded mixed vegetables, stir fried noodles cooked in hot |
330/- |
VEGETABLE CHOW- MEINCrispy pan fried noodles with tofu, broccoli, snow peas |
320/- |
AMERICAN CHOP SUEYDeep fried crispy noodles topped with shredded vegetables, |
330/- |
Thai
THAI RED CURRY WITH RICEThai basil, exotic vegetable tofu cooked in red curry and |
370/- |
THAI GREEN CURRY WITH RICEThai basil, exotic vegetable tofu cooked in green curry and |
370/- |
THAI YELLOW CURRY WITH RICEThai basil, exotic vegetable tofu cooked in yellow curry and |
370/- |
MIE NAMPRING PAOSticky rice, noodles with fresh garlic, chilli, onions, tofu, |
320/- |
PHAD THAI FLAT NOODLEFlat noodles with exotic vegetables in Thai sauce |
320/- |
AROUND THE WORLD
Pasta Station
CHOICE OF PASTAPenne / Fusilli / Spaghetti / Farfalle / Macaroni |
345/- |
ALFREDOCreamy cheese sauce pasta served with English vegetables & garlic |
345/- |
SUGO AL ARABITAFresh vine tomatoes and roasted garlic garnished |
345/- |
AL PESTOFresh basil, garlic and cashew blended with parmesan cheese |
345/- |
CORN & BEAN ENCHILADASTortilla filled with corn, beans and vegetables topped with |
345/- |
LASAGNA AL FORNO
|
345/- |
BAKED VEGETABLE AUGRITENFresh vegetables, pineapple baked with cheese and Alfredo sauce |
345/- |
BAKED MACRONI WITH CHEESEMacaroni pasta baked with cheese sauce |
345/- |
BAKED SPEGETTI PINEAPPLESpaghetti pasta with pineapple, baked cheese and Alfredo sauce |
345/- |
Pizza
INDIAN ZONETandoori paneer with capsicum, red paprika & tandoori mayo |
310/- |
PEPERONISpicy fresh tomato sauce topped with three bell peppers |
310/- |
CLASSIC AI FINGHI BELL PEPPERA thin crust pizza with tomato sauce, mushroom and |
310/- |
FUSION PIZZAOriental touch pizza topped with tossed over spaghetti, |
310/- |
MARGHERITATomato, cheese and oregano |
310/- |
Open Bread French Style
GARLIC BREADCrispy French baguette rubbed with garlic, butter and fresh herbs |
199/- |
CHEESE GARLIC BREADCrispy French baguette loaded with cheddar & mozzarella cheese |
225/- |
CHEESE CHILLI GARLIC BREADCrispy French baguette rubbed with freshly chopped spicy |
225/- |
CHILLI CORN ON TOASTCreamy corn mixture with mixed bell peppers and jalapeños |
225/- |
POMODORA FRESCO BRUCHETTAToasted baguette topped with tomato, garlic, basil, Olive |
225/- |
Plato
MEXICAN RICE WITH CHIPOTLE CHILLI BEANMexican Rice cooked with exotic veggies, served with thick |
399/- |
SPANAKORIZO POMODORO RICERice sautéed in fresh tomato, basil concusses, served with |
399/- |
B.B.Q COTTAGE CHEESE WITH BURNTGARLIC CHILLI SAUCECottage cheese steaks served with sautéed vegetables |
399/- |
RISOTTO FLORENTINESpinach Arborio rice mixed with salt and pepper |
399/- |
Fastting Farali
SABU DANA KICHDI |
199/- |
SABU DANA WADA(4 pcs) |
199/- |
FARALI PATTIES |
199/- |
FARALI ALOO |
199/- |
RAJAGARA POORI (2pcs) |
199/- |
GOLDEN FRIED BANANA
|
199/- |
FASTTING PLATERSabudana khichdi, farali aloo, french fries, assorted |
359/- |
Desserts
GULAB JAMUN |
160/- |
JALEBIcrispy jalebi with saffron and chocolate |
160/- |
GAJAR KA HALWA |
230/- |
MOONG DAL HALWA |
230/- |
FRESH FRUIT RABRI |
180/- |
HOT FUDGE BROWNIE NUT SUNDAEBrownie topped with vanilla ice-cream and fudge |
220/- |
MATKA KULFI |
110/- |
KHIRASARA’S SPECIAL SUNDAE |
250/- |
REGULAR ICE –CREAM
|
150/- |
Round The Clock
Refreshing Beverages
FRESH JUICEOrange, Pineapple, Watermelon, Sweet lime |
200/- |
FRESH LIMEFresh juice of lemon served with soda (sweet or salted) |
130/- |
LASSI SALTED/SWEETChurned yoghurt served chilled |
140/- |
BUTTER MILKA yoghurt appetizer, churned with finely chopped ginger, |
110/- |
BOTTLED WATER |
110/- |
AERATED DRINK |
110/- |
Hot Tea and Coffee
HERBAL TEA
|
120/- |
MASALA TEA |
110/- |
CHOCOLATE TEA LATTE
|
130/- |
FLAVOURED TEA
|
140/- |
BOURN VITA |
140/- |
COFFEE |
140/- |
Hot Tea and Coffee
HERBAL TEA
|
120/- |
MASALA TEA |
110/- |
CHOCOLATE TEA LATTE
|
130/- |
FLAVOURED TEA
|
140/- |
BOURN VITA |
140/- |
COFFEE |
140/- |
Combo’s
STUFFED TAWA PARATHA
|
299/- |
CHOICE OF PIZZA
|
349/- |
CHOICE OF SANDWICH
|
329/- |
CHOICE OF BURGER
|
329/- |
POORI BHAJI
|
329/- |
CHHOLE POORI
|
299/- |
CHHOLE BHATURE
|
299/- |
SPECIAL PAUN BHAJI
|
329/- |
DAL MASALA KHICHDI
|
329/- |
DAL RICE PLATTER
|
299/- |
Terms & Conditions
1. Please give us 20-25 minutes preparation time.
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